Thai Pork Meatballs or Look Chin, with their light, spongy and bouncy texture, are ideal as an addition to noodle soups or grilled and eaten on their own as a protein-packed snack served with a hot and sweet dipping sauce.
The below video from Pailin’s Kitchen shows you how to make these at home from scratch.
Rosa Medea is Life & Soul Magazine’s Chief. She writes about lifestyle including sustainable and green living.
