Recipe: Vietnamese Caramelised Pork Mince with Chilli

If you are looking for a protein dish that is quick to make, is the perfect combination of sweet and spicy, and tastes good, check out the below recipe for Vietnamese Caramelised Pork Mince.

The recipe from Recipe Tin Eats uses eight simple ingredients including kitchen staples onions, garlic, chilli, brown sugar, and ginger, as well as fish sauce, pork mince and lemongrass.


Rosa Medea is Life & Soul Magazine’s Chief. She writes about lifestyle including sustainable and green living

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