Do you have a kitchen cupboard with a variety of teas that you’ve bought for guests and rarely used? If herbal teas are not your thing, how about using them to make a refreshing iced tea instead ? If you have rooibos tea to hand, then make a batch of this immune-boosting rooibos iced tea with lemon, lime and mint. The iced tea in the … Continue reading Recipe: Rooibos Iced Tea
Cheese sauce is so versatile you can add it to pretty much everything – nachos, vegetables, pasta, and meat – and what’s more you can combine a variety of cheeses – cheddar, smoked, gouda, parmesan, to name but a few. Rosa Medea is Life & Soul Magazine’s Chief. She writes about lifestyle including sustainable and green living. She also offers content services to businesses and … Continue reading Recipe: Cheese Sauce
Give yourself a boost of good health with these easy to make wellness shots including an anti-inflammatory aid with oranges, lemons, turmeric, cayenne and black pepper; and an antioxidant wellness shot with ginger, apple cider vinegar and ceylon cinnamon. Rosa Medea is Life & Soul Magazine’s Chief. She writes about lifestyle including sustainable and green living. She also offers content services to businesses and individuals … Continue reading Recipes: Wellness Shots
It’s Pancake Day! Pancakes, just like bread, are a part of many cuisines from around the world. There’s everything from the French Galette made from buckwheat flour; fluffy, leavened pancakes made from buttermilk which is the American signature pancake; Malaysia’s coconut palm sugar pancakes; Japanese Dorayaki pancakes filled with red bean paste; Ethiopian Injera pancake with its sour taste; Japanese Okonomiyaki; through to the Indian … Continue reading Pancake Day: Pancakes from Around the World
Channel the energy of love and passion with the colour red this Valentine’s Day by making a batch of Red Velvet Cupcakes to share with your significant other. The below recipe for Red Velvet Cupcakes are easy to make and can be decorated simply or by adding Valentine’s touches such as heart sprinkles. Rosa Medea is Life & Soul Magazine’s Chief. She writes about lifestyles … Continue reading Recipe: Red Velvet Cupcakes
Valentine’s Day is approaching and if you want to give the gift of roses over the breakfast table, check out this recipe for Baked Apple Roses. Using a few key ingredients including sliced apples, puff pastry, apricot preserve and cinnamon, you can conjure up some of these sweet treats for your Valentine and loved ones. Rosa Medea is Life & Soul Magazine’s Chief. She writes … Continue reading Recipe: Baked Apple Roses
Food technology start-up Apeel Sciences has developed plant-derived coatings that fresh food growers, suppliers, and retailers can use to keep produce fresh, heralding in a natural solution to packaging and an end to single-use plastics. Made of plant-derived materials such as lipids and glycerolipids that exist already in the peels, seeds, and pulp of fruits and vegetables, Apeel adds a layer of plant-derived protection to … Continue reading Apeel: Natural plant-derived coatings that extend the shelf life of fruits and vegetables and end reliance on plastic packaging
